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Main Menu

  • The following is an excerpt from our main menu and is subject to change.

    Jet fresh Larner’s South Australian rock oysters:
    - Natural, on crushed ice with a lime, chilli & coriander dip
    - Soya and sesame oysters with bonito, nori & coriander
    - Bloody Mary oyster shooters with cracked black pepper
    - Tempura served with a wasabi & lemon mayonnaise
    - Classic kilpatrick

  • Traditional beef carpaccio, baby capers, chilli, truffle oil & manchego crisps

  • Freshly steamed King prawns served on a Japanese salad of poached daikon, fried soba noodles & nori with a sesame & Japanese mayonnaise

  • Crispy fried spicy salt & pepper squid, served with fresh lemon herb quinoa & lime aioli

  • Pan seared duck breast served on an orange & thyme risotto with a rich orange & ginger jus

  • Scallop & prawn ravioli, served with a lobster cream sauce

  • Beetroot & ginger cured Huon Tasmanian salmon, wrapped in rice paper with Shitake mushrooms, carrot, cucumber, red chilli & Thai herbs

  • Poultry

    Mt Barker free range chicken pan roasted with Moroccan spices, served with roasted pumpkin, semi dried tomatoes, baby spinach & Meredith farm feta

    Twice cooked Muscovy Duck Marylands  served with wild Italian mushrooms, potatoes, peas and jus

  • Today’s market fresh fish

    Grilled fillet of King Snapper served on a salsa of vine ripened tomato, persian feta & basil with sundried tomato & asparagus rouille

    Crispy skin Cone Bay Barramundi , served on tomato & cumin pilaf rice with a green chilli & mint yoghurt

    Crispy skin Tandoori spiced fillet of Huon Tasmanian salmon (grilled medium rare),

    served on avocado couscous with cucumber & mint raita

  • Today’s aged prime beef*

    O’Reillys lot fillet (250 grams)
    served with a parsnip & onion puree & a red wine jus

    Black Angus Scotch (350 grams)

    Cape Grim Black Angus Ribeye (600 grams), Cabernet jus

    Cape Grim Black Angus Sirloin(350 grams), served with potato dauphinoise & Cabernet jus

Please bring any specific dietary requirements to our attention; however we cannot be held liable for allergies due to trace ingredients that may exist in some of our dishes